Cake and Commerce now has an actual, functioning feed that I can monitor and configure correctly! I've added a link to it on the top of the right column. But just in case you just want to click a link, add it to your Google Reader and be done with it, here it is: http://feeds2.feedburner.com/CakeAndCommerce .
You may want to update your subscription to Cake and Commerce now. XOXO
Homemade graham crackers are the best, and yours look delicious! I'm saving this recipe to make for some gluten free friends.
Posted by: lisaiscooking | April 15, 2009 at 11:27 AM
Thank you Lisa! You are too kind. I actually just used them to make cheesecake and they were great!
Posted by: Cake and Commerce | April 15, 2009 at 11:48 AM